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Instant Basmathi Biryani
₹150 – ₹600Price range: ₹150 through ₹600How to Cook Instant Basmathi Biryani Boil 3 cups of hot water for every 1 cup of biryani rice Add biryani rice to boiling water, stir well. Cover and cook on low flame for 15 minutes until basmathi rice absorbs water. Switch off, let it rest for 5 minutes. Fluff gently and serve .
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Munagaku Podi
₹200 – ₹800Price range: ₹200 through ₹800500gms
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Pongal Premix
₹200 – ₹800Price range: ₹200 through ₹800How to Cook Instant Pongal Premix Boil 2 cups of hot water for every 1 cup of premix. Add premix to boiling water, stir well. Cover and cook on low flame for 5–6 minutes until pongal mix absorbs water. Switch off, let it rest for 2 minutes. Fluff gently and serve hot with chutney or pickle.
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Suji and Raji Upma Premix
₹150 – ₹600Price range: ₹150 through ₹600How to Cook Instant Suji & Raji Upma Premix Boil 2 cups of hot water for every 1 cup of premix. Add premix to boiling water, stir well. Cover and cook on low flame for 5–6 minutes until suji & raji upma premix absorbs water. Switch off, let it rest for 2 minutes. Fluff gently…
Select options This product has multiple variants. The options may be chosen on the product page
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